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The Dish with Nancy Newcomer

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The Dish with Nancy Newcomer

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Santa Barbara radio personality, accomplished cook & food blogger Nancy Newcomer expands on her popular Back to the Kitchen Minute with the debut of her new show: The Dish with Nancy Newcomer. Her passion for fresh food, farmers markets, and family dinners are just the beginning of the conversation. She'll share her favorite foodie finds, kitchen & entertaining tips and feature interviews with experts in cooking, health, nutrition, food, wine, & more. Provocative, informative, fun and fabulous!

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6 Time Saving Tips for Dinner Prep and Fall Routine
Posted in: The Dish on August 21, 2015

Back from vacation, back to school, and back to work? Getting ready to settle into a fall routine and start making regular family dinners? Nancy shares her 6 Time Saving Tips for Dinner Prep as well as one of her favorite and easiest crockpot…

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The Best of Back to the Kitchen: Soups and Salads
Posted in: The Dish on July 24, 2015

Summertime is a wonderful time to add some veggie variety in your life. If you're bored with regular green salads and need inspiration, never fear! Nancy shares tips for changing things up with your basic green salad and she shares few of her…

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Berry Good!
Posted in: The Dish on July 3, 2015

'Tis the season for strawberries! Nancy shares her favorite healthy strawberry recipes including Dairy-Free Strawberry Ice Cream, Strawberry Salad Dressing, and Strawberry Granitas~yum! And...have you ever wondered how to prevent your strawberries…

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Summer Recipes with Carly Neubert
Posted in: The Dish on June 26, 2015

Nancy welcomes Certified Nutrition Consultant Carly Neubert back to the show to share her favorite summer recipes that are both healthy and nutritious including ice cream, homemade salad dressings and kombucha...aka "the booch". Learn what…

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Girls Can Grill with Christie Vanover
Posted in: The Dish on June 20, 2015

Nancy chats with expert griller and food blogger Christie Vanover of GirlsCanGrill.com about the best way to approach your backyard grilling. From technique to rubs and sauces, Christie shares tips and secrets along with her mouth-watering recipe…

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